Comments on: Dinner @ Fette Sau

By: Gary

Gary — Fri, 25 Apr 2008 13:31:09 +0000

If they have it when you visit, go for the pork cheeks. The baked beans with burnt ends are pretty good too.

Yvo — Thu, 24 Apr 2008 13:39:45 +0000

(Why is my equation = 43, not 42, the answer to EVERYTHING?)
Mmmmm, that looks so darn good. Will put this on my list.

Gary — Wed, 12 Mar 2008 17:56:09 +0000

That would be my guess as well. We’ll definitely be going here and Spuyten Duyvil next time you’re down here.

Justin — Wed, 12 Mar 2008 15:26:52 +0000

I imagine they dulled the blades. Extremely cool though. Next time I am in NYC this is a must!

Gary — Mon, 10 Mar 2008 14:58:28 +0000

I wondered the same thing myself but the place has been open for almost a year now and no such incidents so far. It truly is an awesome place.

Aaron Bates — Mon, 10 Mar 2008 13:13:45 +0000

ETA until someone reaches too high on a tap and slices their hand? Very cool looking though. we should go sometime.